Quality Assurance Manager Job Vacancy in Marsa, Sudan – Food Processing

Job Description

Position: Quality Assurance Manager

Company: Nestlé Sudan

Location: Marsa, Sudan

Experience: 5+ years in quality assurance within food manufacturing

Education: Bachelor’s degree in Food Science, Chemistry, or related field

Employment Type: Full-time

Industry: Food Processing

Department: Quality Assurance

Salary: SSP 120,000 – 180,000 per month

Vacancies:1

Company Overview

Nestlé Sudan, a subsidiary of the global nutrition, health and wellness leader Nestlé, has been operating in Sudan for over three decades. The company is dedicated to delivering high‑quality food and beverage products that meet the nutritional needs of Sudanese families while adhering to the highest standards of safety and sustainability. Nestlé Sudan’s state‑of‑the‑art manufacturing facilities are strategically located to serve both local and regional markets, and the organization continuously invests in modern technology, employee development, and community initiatives. As part of its commitment to excellence, Nestlé Sudan actively supports Sudan Jobs initiatives, fostering career growth and contributing to the economic development of the country. For more information about Nestlé Sudan’s mission and values, visit the main website.

Job Overview

The Quality Assurance Manager will lead Nestlé Sudan’s quality assurance program, ensuring that all food products manufactured at the Marsa facility comply with national and international food safety regulations, Nestlé’s internal standards, and customer expectations. This role is pivotal in safeguarding product integrity, enhancing consumer trust, and supporting the company’s reputation as a leader in the food processing sector. The manager will collaborate closely with production, research & development, supply chain, and regulatory affairs teams to embed a culture of continuous improvement and proactive risk management. This position offers a unique opportunity for professionals seeking to make a significant impact on food safety and quality in Sudan, while advancing their career within a globally recognized organization.

Key Responsibilities

• Develop, implement, and maintain comprehensive quality management systems (QMS) aligned with ISO 22000, HACCP, and local Sudanese food safety regulations.
• Lead internal and external audits, ensuring corrective actions are identified, tracked, and closed effectively.
• Monitor critical control points (CCPs) across production lines, conducting regular inspections and sampling to verify compliance.
• Collaborate with R&D to evaluate new product formulations for safety, stability, and regulatory compliance.
• Provide training and mentorship to quality assurance staff and cross‑functional teams on best practices, GMP, and hygiene standards.
• Analyze quality data, generate reports, and present findings to senior management to drive continuous improvement initiatives.
• Manage supplier qualification and audit processes to ensure raw material quality meets Nestlé standards.
• Respond promptly to consumer complaints, conduct root‑cause investigations, and implement preventive measures.

Required Skills

• In‑depth knowledge of food safety standards, HACCP, ISO 22000, and Sudanese regulatory requirements.
• Strong analytical and problem‑solving abilities with a data‑driven mindset.
• Excellent communication and leadership skills to influence cross‑functional teams.
• Proficiency in quality management software and Microsoft Office Suite.
• Ability to manage multiple projects, prioritize tasks, and meet tight deadlines.

Education

A Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related discipline is required. A Master’s degree or professional certifications such as Certified Quality Auditor (CQA) or HACCP Practitioner are highly desirable.

Experience

Minimum of five (5) years of progressive experience in quality assurance within a food manufacturing environment, with at least two (2) years in a supervisory or managerial role.

Salary

The position offers a competitive salary range of SSP 120,000 to 180,000 per month, commensurate with experience and qualifications, along with performance‑based bonuses.

Benefits

• Health insurance coverage for employee and dependents.
• Retirement savings plan.
• Paid annual leave and public holidays.
• Professional development and training opportunities.
• Employee assistance program and wellness initiatives.

Training

• Onboarding program covering Nestlé’s quality standards and corporate culture.
• Continuous learning modules on food safety, regulatory updates, and leadership.
• Access to Nestlé’s global learning platform for certifications and skill enhancement.

Working Environment

Nestlé Sudan provides a modern, safe, and collaborative workplace equipped with advanced laboratory facilities and production lines. The company promotes a culture of respect, diversity, and inclusion, encouraging employees to share ideas and innovate. Employees benefit from a supportive environment that values work‑life balance and encourages community involvement.

Application Process

Interested candidates should submit their updated CV and a cover letter outlining their relevant experience through the online portal on the additional website. Applications will be reviewed on a rolling basis, and shortlisted candidates will be contacted for interviews.

Equal Opportunity Statement

Nestlé Sudan is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, disability, or veteran status.